South Berwick’s own Thistle Pig restaurant didn’t have to travel far for their reclaimed wood bar top.
March was a big month for reclaimed wood flooring and the newsstand! Four of our floors made it to the glossy pages of two home and design magazines, Maine Home + Design, and Old House Journal’s New Old House.
We installed a new (recycled) grinding system at our Berwick, Maine mill this week, enabling us to recycle more of our waste than ever before.
Before the proliferation of the sawmill, hand-hewing was the long, hard road to a square structural timber.
This East Harlem fast food restaurant re-thinks sustainability by building with recycled woods and becoming the first LEED gold certified restaurant in New York City.